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Academic Journal

Antioxidant activities of New Zealand-grown tomatoes.

Authors : Toor, R. K. (AUTHOR); Lister, C.E. (AUTHOR); Savage, G.P. (AUTHOR)

Subjects: TOMATOES; ANTIOXIDANTS; PHENOLSNEW Zealand

Source: International Journal of Food Sciences & Nutrition. Dec2005, Vol. 56 Issue 8, p597-605. 9p. 4 Charts.

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