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酿酒酵母在秸秆发酵饲料中的研究和应用进展.

Authors : 杨傅歆怡¹; 刘晓倩¹; 任鑫茹¹

Source: Feed Research. 2023, Vol. 46 Issue 15, p128-131. 4p.

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Solid-state Fermentation of Cottonseed Meal with Saccharomyces cerevisiae for Gossypol Reduction and Nutrient Enrichment.

Authors : Dharmakar, Padala^1,2; Aanand, S.¹ ; Kumar, J. Stephen Sampath³

Source: Indian Journal of Animal Research. Jul2023, Vol. 57 Issue 7, p868-874. 7p.

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The effect of Saccharomyces cerevisiae as a probiotic on the nutrient degradability of some commonly feedstuffs used in Turkey.

Authors : SHEIKH HASSAN, Muslimo Abdullahi¹; KARSLI, Mehmet Akif¹

Source: Turkish Journal of Veterinary & Animal Sciences. 2023, Vol. 47 Issue 3, p255-269. 15p.

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Evaluation of a Saccharomyces cerevisiae Fermentation Product on the Feedlot Performance and Carcass Merit of Hair Lambs Offered an Annual Ryegrass-Hay-Based Finishing Diet: A Pilot Study.

Authors : Burt, Justin C.¹ (AUTHOR) ; Boyd, Jamie A.² (AUTHOR) ; Baxter, Lisa L.¹ (AUTHOR)

Source: Animals (2076-2615). Aug2023, Vol. 13 Issue 16, p2630. 9p.

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Analysis of acid-tolerance mechanism based on membrane microdomains in Saccharomyces cerevisiae.

Authors : Lv, Xueqin^1,2,3 (AUTHOR); Jin, Ke^2,3 (AUTHOR); Yi, Yu² (AUTHOR)

Source: Microbial Cell Factories. 9/13/2023, Vol. 22 Issue 1, p1-12. 12p.

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Combinatorial engineering of betalain biosynthesis pathway in yeast Saccharomyces cerevisiae.

Authors : Babaei, Mahsa¹ (AUTHOR); Thomsen, Philip Tinggaard¹ (AUTHOR); Dyekjær, Jane Dannow¹ (AUTHOR)

Source: Biotechnology for Biofuels & Bioproducts. 8/17/2023, Vol. 16 Issue 1, p1-16. 16p.

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Switching carbon metabolic flux for enhancing the production of sesquiterpene-based high-density biofuel precursor in Saccharomyces cerevisiae.

Authors : Liang, Bo^1,2 (AUTHOR); Yang, Qun^1,2 (AUTHOR); Zhang, Xinping^1,2 (AUTHOR)

Source: Biotechnology for Biofuels & Bioproducts. 8/4/2023, Vol. 16 Issue 1, p1-13. 13p.

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Practical Approaches for the Yeast Saccharomyces cerevisiae Genome Modification.

Authors : Stepchenkova, Elena I.^1,2 (AUTHOR) ; Zadorsky, Sergey P.^1,2 (AUTHOR) ; Shumega, Andrey R.¹ (AUTHOR)

Source: International Journal of Molecular Sciences. Aug2023, Vol. 24 Issue 15, p11960. 33p.

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Safety evaluation of the food enzyme triacylglycerol lipase from the genetically modified Saccharomyces cerevisiae strain LALL‐LI.

Authors : Lambré, Claude (AUTHOR); Barat Baviera, José Manuel (AUTHOR); Bolognesi, Claudia (AUTHOR)

Source: EFSA Journal. Jul2023, Vol. 21 Issue 7, p1-13. 13p.

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PRODUCTION OF MICROBIOLOGICAL PROTEIN FEED FROM SWEET POTATO (Ipomoea batatas L. Lam) RESIDUE BY CO-CULTIVATION SACCHAROMYCES CEREVISIAE AND CANDIDA UTILIS.

Authors : Jin, Y. L.^1,2; Ding, F.³; Shen, W. L.¹

Source: JAPS: Journal of Animal & Plant Sciences. 6/30/2023, Vol. 33 Issue 3, p592-600. 9p.

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