Item request has been placed! ×
Item request cannot be made. ×
loading  Processing Request
Academic Journal

Systematic review of green tea epigallocatechin gallate in reducing low-density lipoprotein cholesterol levels of humans.

Subjects: GREEN tea; EPIGALLOCATECHIN gallate; LOW density lipoproteins

  • Source: International Journal of Food Sciences & Nutrition. Sep2016, Vol. 67 Issue 6, p606-613. 8p. 1 Diagram, 6 Charts.

Record details

×
Academic Journal

Estimated daily intake of phenolics and antioxidants from green tea consumption in the Korean diet.

Subjects: GREEN tea; PHENOL content in beverages; ANTIOXIDANTSSOUTH Korea

  • Source: International Journal of Food Sciences & Nutrition. May2016, Vol. 67 Issue 3, p344-352. 9p. 1 Diagram, 3 Charts, 1 Graph.

Record details

×
Academic Journal

Influence of steeping conditions (time, temperature, and particle size) on antioxidant properties and sensory attributes of some white and green teas.

Subjects: ANTIOXIDANTS; GREEN tea; KUNZEA ericoides

  • Source: International Journal of Food Sciences & Nutrition. Aug2015, Vol. 66 Issue 5, p491-497. 7p. 1 Color Photograph, 1 Diagram, 1 Chart.

Record details

×
Periodical

WHICH BREW IS BETTER FOR YOU?

Subjects: AMINO acids; BEVERAGES; CAFFEINE

  • Source: Health. Jun2020, Vol. 34 Issue 5, p11-12. 2p. 4 Color Photographs.

Record details

×
Academic Journal

A new antioxidant beverage produced with green tea and apple.

Subjects: ANTIOXIDANTS; BEVERAGES; GREEN tea

  • Source: International Journal of Food Sciences & Nutrition. Aug2014, Vol. 65 Issue 5, p552-557. 6p.

Record details

×
  • 1-10 of  17 results for ""GREEN tea""