Item request has been placed! ×
Item request cannot be made. ×
loading  Processing Request
Academic Journal

Estimated daily intake of phenolics and antioxidants from green tea consumption in the Korean diet.

Subjects: GREEN tea; PHENOL content in beverages; ANTIOXIDANTSSOUTH Korea

  • Source: International Journal of Food Sciences & Nutrition. May2016, Vol. 67 Issue 3, p344-352. 9p. 1 Diagram, 3 Charts, 1 Graph.

Record details

×
Academic Journal

Intakes of total and individual flavonoids by US adults.

Subjects: FOOD consumption; FLAVONOIDS; ADULTSUNITED States

  • Source: International Journal of Food Sciences & Nutrition. Feb2014, Vol. 65 Issue 1, p9-20. 12p.

Record details

×
Academic Journal

Estimation of daily human intake of food flavonoids.

Subjects: FLAVONOIDS; DIETITIANS; FEMALES

  • Source: International Journal of Food Sciences & Nutrition. Jun2008, Vol. 59 Issue 4, p291-298. 8p. 3 Charts.

Record details

×
  • 1-6 of  6 results for ""HEALTH""