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Periodical

THE CRISPER: Tips for buying, cooking, and eating vegetables.

Subjects: VEGETABLES; CABBAGE; MUSHROOMS

  • Source: Nutrition Action Health Letter. Apr2021, Vol. 48 Issue 3, p14-15. 2p.

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Periodical

The Healthy Cook.

Subjects: VEGETABLES; NUTRITIONAL value; COOKING

  • Source: Nutrition Action Health Letter. Jun2021, Vol. 48 Issue 5, p12-12. 1p.

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Periodical

The Healthy Cook: The Other Green Bean.

Subjects: NUTRITIONAL value; COOKING; SOYBEAN

  • Source: Nutrition Action Health Letter. May2021, Vol. 48 Issue 4, p12-12. 1p.

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Periodical

DISH of the month.

Subjects: ASPARAGUS; COOKING

  • Source: Nutrition Action Health Letter. Apr2021, Vol. 48 Issue 3, p16-16. 1/9p.

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Periodical

Pub Style Product.

Subjects: MEAT; COOKING; NATURAL foods

  • Source: Nutrition Action Health Letter. Apr2021, Vol. 48 Issue 3, p16-16. 1/3p.

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Periodical

Stir-Fried Vegetables in Black Pepper Sauce.

Subjects: VEGETABLES; COOKING

  • Source: Nutrition Action Health Letter. Apr2021, Vol. 48 Issue 3, p11-11. 1p.

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Periodical

The Healthy Cook.

Subjects: VEGETABLES; LEGUMES; NUTRITIONAL value

  • Source: Nutrition Action Health Letter. Mar2021, Vol. 48 Issue 2, p12-12. 1p.

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Periodical

The Healthy Cook.

Subjects: SALADS; NUTRITIONAL value; COOKING

  • Source: Nutrition Action Health Letter. Nov2020, Vol. 47 Issue 9, p12-12. 1p.

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Periodical

Eggstravaganza.

Subjects: COOKING; DIETARY fiber; TASTE

  • Source: Nutrition Action Health Letter. Jul/Aug2020, Vol. 47 Issue 6, p16-16. 1/3p.

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