Tea service.

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  • Author(s): Firshein, Richard
  • Source:
    Psychology Today. Mar/Apr98, Vol. 31 Issue 2, p20. 1/2p. 1 Color Photograph.
  • Additional Information
    • Subject Terms:
    • Abstract:
      Answers a question about the cancer-preventive qualities of tea. Difference between green and black tea; Flavonoids and phenolic acids as the powerful antioxidants of green tea; How green tea helps in preventing cancer; Other benefits from tea.